The First Things to Buy for Your New Kitchen
Moving into a new home or renovating your kitchen is an exciting fresh start — and while it’s tempting to stock up on every gadget and accessory in sight, starting with the essentials will ensure your space is practical, functional, and ready for daily life.
Whether you’re a seasoned cook or just getting comfortable in the kitchen, here’s a comprehensive guide to the first things you should buy for your new kitchen in the UK.
1. Core Cookware
Investing in a few quality basics will take you far. You don’t need a cupboard full of pots and pans — just a select few that can handle a range of everyday meals.
Start with:
- A non-stick frying pan
- A large saucepan with a lid
- A medium saucepan
- A roasting tray
- A baking tray
For durability and performance, opt for stainless steel or heavy-duty non-stick cookware.
2. Utensils and Tools
You’ll need some basic tools to prepare food comfortably and efficiently. Look for good-quality items that will last, and avoid cheap multi-packs with flimsy construction.
Essentials include:
- Wooden spoon and slotted spoon
- Spatula and tongs
- Vegetable peeler
- Grater
- Tin opener
- Garlic press
- Scissors
- Whisk
- Ladle
A utensil holder to keep these organised on your worktop is also handy.
3. Knives and a Chopping Board
A good set of kitchen knives is a smart early investment. You don’t need every knife under the sun — just three essentials will do.
Start with:
- A chef’s knife (for most chopping and slicing)
- A paring knife (for smaller tasks)
- A bread knife (serrated)
Pair these with a sturdy chopping board — wooden or plastic, depending on preference. Having at least two boards (one for meat, one for vegetables) is recommended for hygiene.
4. Crockery and Cutlery
Make sure you have enough plates, bowls and cutlery for daily use — and maybe a few extras for guests.
Recommended basics:
- Dinner plates
- Side plates
- Cereal bowls
- Mugs or cups
- Drinking glasses
- Knife, fork, spoon sets
You can always add serving dishes, wine glasses or speciality pieces later.
5. Food Storage Solutions
Organising your kitchen from the beginning will make life a lot easier. Invest in containers that are stackable, airtight and microwave-safe.
Consider:
- Plastic or glass food storage containers
- Clip-top jars for dry goods
- Freezer bags and food wraps
- Lunchboxes if you take meals on the go
Don’t forget a bin (preferably with recycling compartments) and bin liners.
6. Appliances and Electricals
If your kitchen isn’t already fitted with appliances, the first things to prioritise are those you’ll use daily.
Key items:
- Kettle
- Toaster
- Microwave
- Fridge freezer
- Oven and hob (if not integrated)
Extras like a blender, slow cooker, or air fryer can come later, depending on your cooking style.
7. Cleaning Essentials
Keeping your new kitchen tidy is just as important as filling it. Stock up on cleaning products and supplies straight away.
Must-haves:
- Washing-up liquid
- Sponge and dishcloths
- Anti-bacterial spray
- Tea towels
- Rubbish bin and liners
- Broom or handheld hoover
A small caddy or cupboard organiser can help keep everything neat.
8. Pantry Staples
Finally, get your cupboard stocked with a few non-perishables so you can start cooking without needing a last-minute shop.
Useful basics:
- Cooking oil (olive and vegetable)
- Salt and pepper
- Herbs and spices
- Pasta and rice
- Tinned tomatoes and beans
- Flour and sugar
- Tea and coffee
Don’t forget kitchen roll, foil and baking paper too.
Final Thoughts
Kitting out your new kitchen doesn’t need to happen all at once. Start with these core items, and you’ll have everything you need to cook comfortably and keep your space organised. From there, you can build up your kitchenware and gadgets to suit your lifestyle, cooking habits, and taste.
Taking a measured, essentials-first approach will help you avoid clutter and ensure your kitchen remains a stylish and functional heart of the home. Need help creating a checklist or shopping list? I’d be happy to help!
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